Our journey began with a paradox. While in pursuit of the finest French pastry techniques in Paris, we discovered something far more profound: a deep, global yearning for Japanese culture.
As we served authentic pâtisserie in our cafe, conversations with people from all walks of life revealed a truth I hadn’t seen from within Japan. They weren't just looking for a sweet; they were seeking the "spirit" behind the craft.
As Japanese creator fluent in English and French, a quiet but firm mission took root in our heart: If we do not share the true essence of "Wa" (harmony) with the world, who will?